Wednesday, 29 April 2015
Breakfast And Brunch - Vegan Crepes
This makes a great batter, which then makes a great crepe. Soy milk, hazelnut syrup, water, margarine and flour. Simple. Mix the batter, chill and pour into a hot pan.
Monday, 27 April 2015
Sunday, 26 April 2015
Appetizers And Snacks - Blooming Onion
A delicious onion sliced to bloom, then coated and deep-fried. The recipe for the dipping sauce is also included.
Saturday, 25 April 2015
Thursday, 23 April 2015
Wednesday, 22 April 2015
Monday, 20 April 2015
Pasta - Butternut Mascarpone Gnocchi
Incredibly light and delicious, these gnocchi feature butternut squash and mascarpone cheese with a hint of sage.
Sunday, 19 April 2015
Saturday, 18 April 2015
Friday, 17 April 2015
Sunday, 12 April 2015
Friday, 10 April 2015
Wednesday, 8 April 2015
Tuesday, 7 April 2015
Monday, 6 April 2015
Sunday, 5 April 2015
Friday, 3 April 2015
Thursday, 2 April 2015
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